HIGH QUALITY IN ALL PRODUCTS
BEEF FEET WITH BONE
They are located in the front and back of the calf part is composed cartilage and bone.
RECOMMENDATIONS FOR PRODUCT USE
Once the package is opened, keep refrigereted at a temperature of 0-4º C. Consumption of the product after opening 2 to 3 days. Instructions: Cooked before consumption, approximately 10 to 12 minutes or until the internal temperature of the meat reaches 60-65ºC (141-146º F).